$4ea / $45doz
w. lemon (GF) (DF)
$3.5ea / $40doz Fish Frenzy is famous for its delicious, daily fresh fish and chips, grilled seafood, salads and amazing hot seafood chowder. Come in and discover what the locals take for granted. The fast and friendly service is complemented by the incredible waterfront location of the restaurant, overlooking the docks and working port. Every visit to Hobart. Sep 10, 2016 Fish Frenzy, Hobart: See 1,856 unbiased reviews of Fish Frenzy, rated 4 of 5 on TripAdvisor and ranked #58 of 552 restaurants in Hobart. Fish Frenzy Hobart Menu - View the Menu for Fish Frenzy Tasmania on Zomato for Delivery, Dine-out or Takeaway, Fish Frenzy menu and prices. Fish Frenzy Menu. 2–4 people (Tiger prawns, oysters, grilled octopus, salt & pepper calamari, grilled blue eye, cold smoked salmon, crumbed fish, calamari, scallops, chips, salad and dipping sauces) $110.00. Premium fish. Fish only (two fillets tempura, beer battered or crumbed) Flake (battered only) $17.50. Flathead $19.50. Blue eye trevalla $19.50. Large chips $8.50.
(natural) (GF) (DF)
$4ea / $45doz w. fresh lemon & aioli (GF) (DF)
$4ea / $45doz w. aioli (min. 3) (DF)
$4ea / $42doz natural oysters topped with spicy bloody mary (GF) (DF)
$110 w. natural oysters (6), tassie mussels, char grilled tassie salmon, panko crumbed white fish, salt & pepper calamari, smoked salmon salad, pan fried tassie scallops & chips. serves 2-4.
$90 6 natural, 6 wakame, 6 kilpatrick, 6 beer battered & 6 bloody mary. served w. lemon
All served with shredded cabbage, chipotle mayo, fresh lime & a choice of:
$8 $8
$8 $8
$8 $8
$8 $8
$8 $8
$17.5 ribbon cucumber, rocket, horseradish cream & crispy potato
Fish Frenzy Hobart Menu Printable
$18.5w. haloumi, mesculin lettuce, jalapenos, fresh chilli, fresh lime & house dressing.
$14.5 w. red capsicum, zucchini, balsamic, red onion, roquette & potatoes. (DF)
$11.5 w. cherry tomatoes, cucumber, red onion, red capsicum, roquette & house dressing. (DF)
$17.5 w. roquette, toasted walnuts, red onion & mint.
$9.5 w. garlic butter, balsamic oil & sea salt
$16.5 w. wasabi & soy sauce (GF, DF)
$14.5 w. warm napoli sauce & balsamic glaze
$13.5 w. PHAT sauce (DF)
$16.5 w. PHAT sauce
$9.5 w. aioli
$9.5 w. aioli
$16.5 w. aioli (GF)
$16.5 w. jalapeño cream
$24.5 beer-battered (DF), panko crumbed (DF) or grilled (GFO) w. garden salad & house tartare
$26.5 crumbed w. house tartare & garden salad
$29.5 panko crumbed fish, crumbed Tasmanian scallops, prawns, salt & pepper calamari with chips & house tartare
$28.5 cooked medium rare w. grape & quinoa salad & sweet miso mayo (GF, DF)
$28.5 w. curried cauliflower puree, charred potatoes, grilled radish & dill (GFO)
$43.5 scotch fillet steak, roasted potatoes & asparagus topped w. creamy scallop & prawn reduction (or) garlic butter
$24.5 mixed seafood, bacon, potato & cream w. ciabatta (GFO)
$18.5 beef patty (cooked medium rare) w. cheese, pickles, red onion, PHAT sauce & chips
$19.5 w. lettuce, chipotle mayo & chips
$21.5 w. lettuce, chipotle mayo, red onion & chips
$21.5 w. crispy fried chicken, bacon, lettuce, tomato & house BBQ aioli
$21.5 panko crumbed fish, lettuce & house tartare sauce
$5 $5
$2.5 $2.5
$0.5 $0.5
Fish Frenzy Hobart Menu 2017
$0.5$0.5
$0.5 $0.5
$0.5 $0.5
$4 $4
$2.5 $2.5
$4 ‘MY PARTNER ISN’T HUNGRY’ EXTRA CHIPS & ONION RINGS (4)
add Moët Brut Champagne btl +80 w. natural oysters (6), soft shell crab, flame-grilled Tasmanian salmon, panko crumbed fish, salt & pepper calamari, smoked salmon salad, chips & condiments
$95 $95
$90 w. 6 natural, 6 wakame & sesame, 6 kilpatrick, 6 beer battered & 6 bloody mary. Served w. lemon
$13.5 w. raspberry coulis
$13.5 w. chocolate ganache & seasonal berries (GF) (over 18yo only)
(4 person minimum; 48hrs notice required; $20 deposit required pp)
dig in and get yourself #phatandhappy a mess of oysters, scallops, mussels, clams, soft shell crab, grilled salmon, king prawns, grilled white fish, baby potatoes & corn cobs. (DF,GF)
$65 / per person $65 / per person